Stephen F. Kitchen M.D.
Stephen F. Kitchen, M.D. is a graduate of the University of Cincinnati College of Medicine and completed his surgical training at the University of North Carolina, Wilmington. He is Board Certified by The American Board of Surgery and is a Fellow of the American College of Surgeons. Dr. Kitchen is an active member of the staff of Southeast Georgia Health System, and has been in private practice in Brunswick since 1995.
- Medical Association of Georgia
- Glynn County Medical Society
- Georgia Surgical Society
- Southeastern Surgical Congress
- Society of American Gastrointestinal Endoscopic Surgeons (SAGES)
- Southern Medical Society
- Undersea and Hyperbaric Medical Society
- American College of Surgeons, Georgia Chapter
- Society of Laparoendoscopic Surgeons
Dr. Kitchen’s special training and interest include endoscopy and advanced laparoscopic surgery. He has received additional training in advanced laparoscopic surgical procedures, at the Advanced Laparoscopic Training Center in Atlanta and the Ethicon Surgical Center in Cincinnati, Ohio.
Registered Vascular Technologist
Lynn Fehner is a graduate of NOVA University Medical College where she received a bachelor’s degree in Vascular Technology. She is certified as a Registered Vascular Technologist through the American Registry for Diagnostic Medical Sonography (ARDMS), and is a member of the Society for Vascular Ultrasound (SVU) and the American College of Phlebology (ACP).
Accounts Receivable Supervisor
& Administrative Assistant
Front Desk Coordinator
Front Desk / Surgery Procedure Scheduler